We are very excited to be launching our NEW SUMMER Menu!
We have passion in developing our innovative seasonal menus, offering exciting, flavoursome food that packs a punch at any time of the year! Local and regional produce are the restaurant’s mainstays and our focus is on serving the freshest seasonal ingredients cooked at their very best for you.
Come and try our NEW À la Carte Summer Menu with, Halibut, Southdowns Lamb, Selsey Lobster or our Summer Carrot and Coriander Bouche; our Sunday Lunch Menu with Roast Sirloin of Sussex Beef or Wild Sea Trout with Bognor Prawns; or our Set Menu with Southdowns Lamb and Aubergine or Hake with Blackened Local Corn. Then why not push the boat out with one of our delicious Desserts! We also have Bar & Light Bites and Mini Gastronauts menus, so there is something to suit everyone’s taste buds!