Christmas Party Menu 2019

(For a downloadable Christmas Party 2019 menu, please click below)

Christmas Party Menu Dec 2019

2 Course £26.50, 3 Course £29.50

(plus supplements)

 

Starters

Whitebean Velouté, Nutmeg Cream & Hazelnut Oil (v)

Beetroot & Brandy Gravadlax, Roasted Beetroots, Pickled Fennel

Roasted Butternut Squash Arancini, Caramelised Baby Onions & Sage Butter (v)

Terrine of Local Pheasant, Duck & Field Mushroom, Pickled Pear & Port

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Mains

Pan Fried Fillet of Halibut, Jerusalem Artichoke Risotto, Salted Almonds & Kale

Slow Braised Ox  Cheek, Confit Carrot, Saffron Mashed Potatoes, Savoy Cabbage

Local Roast Turkey, Pigs in Blankets, Cranberry, Roast Potato, Seasonal Vegetables, Bread Sauce & Jus

8oz Sirloin Steak/ 6oz Fillet Steak, Triple Cooked Chips, Grilled Tomato & Field Mushroom,
Garlic Butter or Peppercorn Sauce  (£7.50/£11.50 supplement)

Baked English Onion, Roasted Cauliflower, Girolles, Chestnuts & Walnut Granola (vegan)

 

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Desserts

Christmas Pudding, Brandy Sauce

Triple Chocolate Brownie, Chocolate Sauce, Raspberry Sorbet

Apple & Winter Spiced Berry Oaty Crumble, Amarena Cherry & Mascarpone Ice Cream

Regional Cheese Slate with Biscuits, Celery, Apple and Fig & Almond Cake (£3.50 supplement)

Ice Creams – Royal Bourbon Vanilla, Belgian Chocolate, Toffee & Honeycomb, Strawberry,
Honey & Ginger, Amarena Cherry & Mascarpone ( x 2 Scoops)

Sorbets – Mango, Raspberry, Lemon (  x 2 Scoops)

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Freshly Ground Cafetiere Coffee, Mini Mince Pie & Christmas Cracker